Inspired by the delicate Japanese Honey Cheese Tofu, this silky honey-infused tofu crème brûlée is encircled by a rich chocolate-cardamom crust. Crowned with a cloud of rose-infused whipped cream and sprinkled with fragrant rose petals, it delivers a refined and elegant finish, both visually and in taste.
· Garnish: Rose whipped cream and rose petals
· Shape: Christmas Wreath-shaped with a delicate pie shell
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