Holiday Fruit Mince Pie Decorated(V)
$44.95
Delicious raisins, apples, plums, mixed citrus peels and brandy will sure bring the holiday spirit to your dinner party! Topped with our signature flaky pie pastry and holiday-themed decorations.
Note: This whole pie must be ordered min. 48 hours before pick-up at our Granville Island location.
Baking Instructions:
- For Fresh Raw Pies with top crust: Bake at 420 degrees for 10 minutes first and then at 375 degrees for another 40 minutes or until golden brown.
- For Frozen Raw Pies with top crust: Bake from Frozen, Bake at 420 degrees for 10 minutes and then at 375 degrees for another 50 to 60 minutes or until golden brown.
Reheating Instructions:
- For Baked Pies: Bake at 250 degrees for 20-25 minutes or until the middle of the pie is warm and the top crust is crispy.
- Microwave an individual pie (without a foil pan) for 1 minute to warm it. Reheat a slice of pie for 15-25 seconds to warm it. For the best result, reheating the pie in an oven instead of a microwave is highly recommended.
Preserving Fresh Pie Instructions:
- Pies can be left in the box in a cool, dry place for up to 6 hours or refrigerated for up to three days.
- Pies wrapped in plastic wrap and foil inside a freezer bag can be frozen for up to two months.
- If you have an event that you are planning for, you can order the pies ahead of time and store them safely in your freezer.
